Showing posts with label bacteria. Show all posts
Showing posts with label bacteria. Show all posts

Thursday, 24 January 2019

All About Gut Health

How to love your gut

All about your gut health, its links to mental health and what you can do to nourish your gut bacteria.

Research has now confirmed that our gut microbiome could be the key to our health. The microbiome is a collection of 100 trillion micro organisms, including bacteria, viruses and fungi which live in our gut. They are so vital to our health that the microbiome is now being considered as another vital organ that can affect digestion, mood, hormone balance, the immune system and cognitive function. The gut supports a healthy immune response, and in turn helps to fight off harmful bacteria and viruses and maintain a healthy and balanced state of health.

There is strong evidence that suggests an indisputable link between our gut health and mental health. The microbiome and central nervous system interact with each other to help regulate stress, anxiety and memory. It is no coincidence that we often feel 'butterflies' in our stomach when we are nervous or excited and use the phrase 'trust your gut'; this is because scientists are now finding that there is in fact, a direct link between the two organs. 

Research has found that one bacteria in particular 'bifidio bacterium longum' dampens down the stress response, which decreases anxiety and can help to improve overall mood. This strain can be found in most probiotic supplements as well as in a variety of food. This suggests that by nurturing our gut microbiome we are in fact also helping to improve our general mood, reduce anxiety and live a happier, healthier day to day life.

One of the key factors in supporting the gut bacteria is diversity- this means eating a wide range of foods and increasing fibre intake. 


5 ways to support your gut health

Fermented foods: Increase your intake of fermented foods such as kefir, kombucha, kimchi and sauerkraut. You can do all of these at home, as a starter you may need kefir grains or a kombucha scoby. Plenty of people give them away, so do check in your local community.
Check our other post for our recipe on a homemade kimchi- you can experiment with any ingredients you have in your fridge (I have even included seaweed in one of my krauts- it was incredible!).



Fibre: Eat a fibre rich diet, including as many wholegrains as possible, plenty of fruit and lots of nuts and seeds. Foods especially rich in fibre include lentils, chickpeas, artichokes, broccoli, chia seeds and oats amongst others. 

Avoid processed foods: Avoiding foods with lots of chemicals and artificial sweeteners- making recipes from scratch at home is a good way to do this. Try to reduce your refined sugar intake as much as possible. If you do have a sweet tooth, you can substitute with a natural sugar lower on the GI (glycemic index) such as coconut palm sugar or agave syrup. 

Get dirty: Scientists are recommending farm visits, getting hands dirty in the soil and playing with animals. Introducing our microbiome to varied forms of bacteria helps to strengthen it which in turn strengthens the immune system. As if we needed another excuse to get in the garden!

Probiotic Supplements: Taking a daily probiotic supplement is a great way to ensure your body is getting as much good bacteria as possible. 








Wednesday, 30 October 2013

What are Prebiotics good for 

in your intestines?

What are Prebiotics good for in your intestines
prebiotics
Prebiotic's
Prebiotic's are fermentable  non-digestible food ingredients that feed and stimulate the growth of the friendly bacteria (probiotics) in your large intestines.  Probiotics are the good bacteria that help your body maintain health.
There are 3 types of prebiotics. . . preshort-chain, long-chain, and full-spectrum.
1. Short-chain” prebiotic's, e.g. oligofructose, contain 2 to 8 links per saccharide molecule and are typically fermented more quickly in the right side of the colon providing nourishment to the friendly bacteria in that area.
2. Longer-chain prebiotic's  e.g. inulin, contain 9 to 64 links per saccharide molecule, and tend to be fermented more slowly, nourishing bacteria predominantly in the left side of the colon.
3. Full spectrum preiotics provide the full range of molecular link-lengths from 2 to 64 links per molecule, and nourish bacteria throughout the colon, e.g. Oligofructose-Enriched Inulin (OEI).
There is evidence to suggest that prebiotics can play a part in reducing irritable bowel symptoms, improve regularity, boost your immune system as well as impart positive changes on many other stomach related problems.
Prebiotic's also helps with calcium absorption into the bones, helping to reduce your chances of developing osteoporosis.
Where do we find prebiotics in food?
Bananas, onions, chicory root, garlic, asparagus, barley, wheat, and leeks.
Where do we find prebiotics in Superfoods?